S'mores Thumbprints (Gluten-Free Recipe) Recipe
A great kid-friendly thumbprint cookie coated with graham cracker crumbs and filled with chocolate and marshmallows.
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Cooking tools:
- Hand mixer
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Measuring spoon
Ingredients
- Cookie
- 3/4 cup Land O Lakes® Butter softened
- 3/4 cup powdered sugar
- 2 large Land O Lakes® Eggs <em>1 separated</em>
- 1 teaspoon gluten-free vanilla
- 1 1/2 cups Gluten-Free Flour Blend (see below)
- 1/4 teaspoon salt
- 1/4 teaspoon xanthan gum
- 3/4 cup coarsely crushed gluten-free graham crackers
- 1 cup gluten-free milk chocolate chips
- 2 cups miniature marshmallows
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