Chicken Mediterranean Recipe - Pillsbury.com
Dinner ready in 30 minutes! Enjoy grilled chicken breasts and veggies served over couscous. Perfect for Mediterranean cuisine!
Ingredients
- 1 1/2 cups uncooked couscous
- 2 cups water
- 1 (14-oz.) can artichoke hearts, drained, cut in half
- 1/2 cup oil-packed sun-dried tomatoes, drained, coarsely chopped
- 1/4 cup sliced pitted kalamata olives
- 1 tablespoon chopped fresh basil
- 1 tablespoon olive oil
- 1 tablespoon balsamic vinegar
- 1/4 teaspoon pepper
- 2 garlic cloves, minced
- 4 boneless skinless chicken breast halves
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