Albacore Tuna & White Bean Salad - Camp Southern Ground

Name: Albacore Tuna & White Bean Salad - Camp Southern Ground
Ingredients: 1 tbsp extra-virgin olive oil; 1/2 cup gluten free bread crumbs; 2 cloves garlic, minced; 1-15 oz can cannelloni beans, drained and rinsed; 1/4 cup flat-leaf parsley chopped; 2 ribs celery, finely chopped; 1/2 medium red onion, chopped; 10 oz albacore tuna packed in water, drained, and roughly crumbled; 1 head butter lettuce or green leaf lettuce, cleaned and leaves pulled from the stem; 1 tbsp lemon juice; 2 tsp whole-grain mustard; 2 tsp Dijon mustard; 2 tsp honey; 1/2 tsp Kosher salt; 1/4 tsp freshly ground black pepper; 1/3 cup extra-virgin olive oil

campsouthernground.org

Packed with protein, fiber, and fresh herbs, this recipe of the month is a light, delicious way to stay cool and fueled this summer! Perfect for a healthy lunch, a shareable appetizer, or a weeknight...

View full recipe on campsouthernground.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at campsouthernground.org.

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Ingredients

1 tbsp extra-virgin olive oil
1/2 cup gluten free bread crumbs
2 cloves garlic, minced
1-15 oz can cannelloni beans, drained and rinsed
1/4 cup flat-leaf parsley chopped
2 ribs celery, finely chopped
1/2 medium red onion, chopped
10 oz albacore tuna packed in water, drained, and roughly crumbled
1 head butter lettuce or green leaf lettuce, cleaned and leaves pulled from the stem
1 tbsp lemon juice
2 tsp whole-grain mustard
2 tsp Dijon mustard
2 tsp honey
1/2 tsp Kosher salt
1/4 tsp freshly ground black pepper
1/3 cup extra-virgin olive oil