Butterscotch Meringue Bars
When it comes to meringue, we all know meringue cookies, but the cloud-like confection can—and should—be used for more than just those sweet, pearly-white bites.
Keywords
- Desserts or Baked Goods
- Eggs
- Cookies
- Brownies & Bars
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Cooking tools:
- Stand mixer
- Aluminum foil
- Baking pan
- Oven
- Mixing bowl
- Whisk
- Cooling rack
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Pastry brush
Ingredients
- 2 cups (10 ounces/283 grams) all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 16 tablespoons unsalted butter, softened
- 2 cups packed (14 ounces/397 grams) light brown sugar
- 1/2 cup (3 1/2 ounces/99 grams) granulated sugar
- 2 large egg, separated
- 1 tablespoon water
- 1 teaspoon vanilla extract
- 2 cups (12 ounces/340 grams) semisweet chocolate chips
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