Caramelised Garlic and Mozzarella Toastie –
Gooey Garlic Cheesy Toastie - Caramelised Garlic & Parsley Butter is used to coat the bread and Mozzarella makes for the most creamy and delicious interior.
Ingredients
- 1 head Garlic
- 1 tbsp Olive Oil
- Salt and Pepper
- 4 tbsp Butter (room temperature)
- Pinch dry Parsley (Optional)
- 2 slices of thick White Bread
- 3 slices of Mozzarella Cheese
- 2 tbsp Cheddar
- Step 1 Preheat Air Fryer to 180C.
- Step 2 Preheat oven to Gas Mark6/200C.
- Step 3 Remove papery skin from Garlic and trim off 1/4 inch from the head.
- Step 4 Place on a large piece of foil.
- Step 5 Drizzle over Oil and add Salt and Pepper.
- Step 6 Close the foil.
- Step 7 Add to an oven tray and cook for 35 – 45 minutes until soft.
- Step 8 Leave to cool for at least 10 – 15 minutes.
- Step 9 Squeeze the Garlic out of the Bulbs into a bowl.
- Step 10 Add Butter and Parsley and mix together until fully combined.
- Step 11 Butter both slices of the bread on both sides.
- Step 12 Add the Mozzarella and Cheddar cheese to the first layer of bread.
- Step 13 Top with the other slice of bread.
- Step 14 Place the sandwich in the air fryer basket.
- Step 15 Air Fry at for about 6 minutes for the cheese to melt.
- Step 16 Then flip and cook for a further 2 – 4 minutes.
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