No-Knead 5-Minute Artisan Bread
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eattothrive.org.
Cooking tools:
- Stand mixer
- Instant-read thermometer
- Kitchen scale
- Dutch oven
- Sifter
- Cooling rack
- Mixing bowl
- Measuring cup
- Parchment paper
- Oven
- Spatula
- Tongs
- Oven mitt
Ingredients
- 3 cups lukewarm water (100°F)
- 1 tbs yeast (active dry, instant, quick rise, or bread machine is fine)
- 1 tbs + 1 tsp kosher salt
- 2 1/2 cups white whole wheat flour
- 4 cups unbleached all-purpose flour (whole wheat + white flour = 2 lbs total, if using a scale)
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