Japanese Chicken Udon Soup Recipe | Archana's Kitchen
Chicken Udon Soup is loaded with chicken, vegetables and udon noodles in a rich broth. It’s super easy to make and it hits the spot when you’re in the ...
Keywords
- Japanese Chicken Udon Soup Recipe
- recipe
- Japanese
- Soup Recipes
- ingredients
- instructions
- cooking time
- preparation time
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.archanaskitchen.com.
Ingredients
- 4 cups Chicken stock
- 1 cup Boneless chicken pieces and boiled
- 1 tablespoon Ginger minced
- 1-1/2 tablespoon Soy sauce
- 1/2 cup Carrots (Gajjar) finely chopped
- 1/2 cup Cabbage (Patta Gobi/ Muttaikose) finely sliced
- 2 tablespoons Sweet corn
- 4 Button mushrooms sliced
- 1/2 cup Spring Onion (Bulb & Greens) sliced
- Salt as needed
- 1 cup Udon noodles boiled
- 2 Whole Eggs
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