NomNom Paleo's Cauliflower Fried Rice – Red Boat Fish Sauce

Ingredients

• 1 small head cauliflower, separated in florets or 16 ounces riced cauliflower
• 3 bacon slices, cut into small dice (make sure it’s sugar-free & junk-free if you’re doing a Whole30)
• 2 large eggs
• Kosher salt
• Freshly ground black pepper
• 1 small onion, minced
• 4 ounces cremini mushrooms, stemmed and thinly sliced
• 1-inch ginger knob, peeled and grated with a microplane
• 2 scallions, thinly sliced
• 2 tablespoons chopped cilantro leaves
• 2 tablespoons chopped basil
• 2 tablespoons chopped mint
• 2 tablespoons coconut aminos
• Splash of coconut vinegar or rice vinegar (optional)
• Splash of Red Boat Fish Sauce (not optional)