Cauliflower Fried Rice – GoGo Paleo
Sauté onions, carrots, and garlic in coconut oil, then add cauliflower and scallions. Break eggs in a circle formed in your wok and mix everything together—quick and delicious!
Ingredients
- 3 T coconut oil
- 2 packages cauliflower rice
- 1 medium sweet onion, diced
- 5 medium carrots, diced
- 1/2 C finely chopped scallions
- 2 t minced fresh garlic
- 1/2 t minced ginger
- 1/2 t sea salt
- 1/3 C coconut aminos, or more to taste (this replaces soy sauce brilliantly!)
- 1/4 C chicken bone broth available
- 4 or more eggs, whisked
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