Easy No Pectin Pear Jam Recipe
This small batch pear jam recipe is infused with cardamom and lavender. It's easy to make, doesn't require pectin, and ready in 30 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hildaskitchenblog.com.
Cooking tools:
- Canning pot
- Immersion blender
- Mesh tea ball strainer
- Mason jar
- Microplane
- Potato masher
- Chef's knife
- Cutting board
- Peeler
- Saucepan
- Stove
- Wooden spoon
- Ladle
- Kitchen towel
- Spoon
- Tea filter bag
Ingredients
- 2½ lbs pears
- 2 cups granulated sugar
- 1 vanilla bean ((or 1 tsp vanilla extract))
- 1 medium lime or lemon ((juiced and zested))
- 1 Tbsp dried lavender
- 5 cardamom pods
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