Pizza Napoletana Recipe - Cook Your Yummy Cuisine
Pizza Napoletana is not just a dish; it's a tradition that has traveled across the world, charming pizza lovers with its simple yet profound flavors.
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Ingredients
- All-purpose flour 500g
- Water 325ml
- Salt 10g
- Yeast 1g (dry yeast)
- San Marzano tomatoes 400g (canned)
- Fresh mozzarella 250g
- Basil leaves 10 leaves
- Extra virgin olive oil to taste
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