Savory French Toast

Ingredients

• – 3/4 cup shredded Real California sharp Cheddar cheese, room temperature
• – 2 ounces Real California cream cheese, room temperature
• – 2 tablespoons chopped dill pickle
• – 1 1/2 tablespoons stoneground mustard
• – 1/4 teaspoon dried dill
• – 8 1/2-inch-thick slices rustic rye bread
• – 4 ounces thinly sliced corned beef
• – 2 large eggs, beaten
• – 1/2 cup Real California milk or half and half
• – 1/4 teaspoon garlic salt
• – 1/4 teaspoon pepper
• – 2 tablespoons (1/4 stick) Real California unsalted butter