Ice Cream French Toast

Name: Ice Cream French Toast
Ingredients: – 1 1/2 cups melted Real California ice cream (any flavor, ideally without inclusions), plus 1 to 1 1/2 cups frozen California ice cream (any flavor), divided; – 6 large eggs, lightly beaten; – 3/4 teaspoon ground cinnamon; – 1/2 teaspoon salt; – Eight to ten 3/4-inch thick slices challah, brioche, or hearty white sandwich bread like Texas toast; – About 6 tablespoons (3/4 stick) Real California unsalted butter; – Real California whipped cream, optional; – Maple syrup, optional

www.realcaliforniamilk.com

Indulge in creamy Ice Cream French Toast with Real California ice cream and eggs for a decadent breakfast treat! Serve with whipped cream and maple syrup. Perfect for special mornings.

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Ingredients

– 1 1/2 cups melted Real California ice cream (any flavor, ideally without inclusions), plus 1 to 1 1/2 cups frozen California ice cream (any flavor), divided
– 6 large eggs, lightly beaten
– 3/4 teaspoon ground cinnamon
– 1/2 teaspoon salt
– Eight to ten 3/4-inch thick slices challah, brioche, or hearty white sandwich bread like Texas toast
– About 6 tablespoons (3/4 stick) Real California unsalted butter
– Real California whipped cream, optional
– Maple syrup, optional