Middle Eastern-Spiced Rice with Toasted Almonds
A simple side of rice is enlivened with an aromatic mix of warm spices and garnished with fried almonds.
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Ingredients
- 1 tbsp. whole black peppercorns
- 2 tsp. whole allspice
- 2 tsp. whole cloves
- 1 stick cinnamon, broken in half
- 3⁄4 cup olive oil
- 1 cup whole blanched almonds
- Kosher salt, to taste
- 2 cups basmati rice
- 3⁄4 cup roughly chopped parsley
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