SUKHA BHEL RECIPE - Meghna Food Magic
https://www.youtube.com/shorts/gd8YJW64D50
Ingredients
- For Sukha Chutney: Roasted chana: 1 Cup
- Mildly roasted whole coriander seeds : 1.5 tbsp
- Mildly roasted cumin seeds : 1 tsp
- Hing: 1 tsp
- Aamchur powder : 1 tsp
- Black Salt : 1.5 tsp
- Ginger
- Fresh green chillies
- A few Curry leaves
- Fresh coriander : 1 full
- Water or oil : 2 tsp
- Salt
- For Serving Sukha Bhel: White Murmura (puffed rice)
- Sev
- Spicy boondi
- Crushed papdi
- Oil (for masala peanuts and chana): 2 tsp
- Haldi powder
- Red chili powder
- Dhania powder (coriander powder)
- Raw peanuts
- Roasted chana (for crunch)
- Finely chopped onion
- Finely chopped tomatoes
- Boiled potatoes
- Raw mango
- Fresh coriander
- Cucumber
- Pomegranate
- Lemon juice
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