Pasta with Greens, Beans and Chicken - Healthy Pantry

Name: Pasta with Greens, Beans and Chicken - Healthy Pantry
Ingredients: 16 ounces pasta, whole wheat; 1 tablespoon vegetable oil; 1/2 onion, chopped; 3 cloves garlic, chopped; 2 cups cooked chicken cubes (or 3 chicken sausages, chopped); 6 cups swiss chard, chopped; 1 (15.5 ounce) can low sodium cannellini beans, rinsed and drained (can also use great northern or navy beans); 2 cups chicken broth, low-sodium (or vegetable broth); 1 teaspoon Italian seasoning; Salt and pepper, to taste; 1/2 cup parmesan cheese (optional)

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Ingredients

16 ounces pasta, whole wheat
1 tablespoon vegetable oil
1/2 onion, chopped
3 cloves garlic, chopped
2 cups cooked chicken cubes (or 3 chicken sausages, chopped)
6 cups swiss chard, chopped
1 (15.5 ounce) can low sodium cannellini beans, rinsed and drained (can also use great northern or navy beans)
2 cups chicken broth, low-sodium (or vegetable broth)
1 teaspoon Italian seasoning
Salt and pepper, to taste
1/2 cup parmesan cheese (optional)