Oatmeal Chocolate Chip Cookies -

Ingredients

• (5 Tbsp.) butter, softened
• (3 Tbsp.) fat-free cream cheese
• (1/2 cup) brown sugar, packed
• (1/4 cup) granulated sugar or Splenda®
• (1/4 cup) egg substitute
• (3/4 cup) all-purpose or whole-wheat flour
• (1/2 tsp.) baking soda
• (1/2 tsp.) salt
• (1 tsp.) pure vanilla extract
• (1 cup) semisweet chocolate chips
• (1 cup) quick-cooking oatmeal
• (1/2 cup) pecans or walnuts, chopped (optional)