Kashmiri Kahwa Almond Fudge – Karma Kettle Teas

Kashmiri Kahwa Almond Fudge – Karma Kettle Teas

www.karmakettle.com

Ingredients: 2 cups Almond Flour 1 tsp Gulmarg Kashmiri Kahwa 1 cup sugar 1/2 cup water 3/4 cup Oil 1 cup Ghee / Clarified Butter Method: Boil 1/2 teacup of water and one tsp Karma Kettle's Gulmarg...

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Ingredients

  • 2 cups Almond Flour
  • 1 tsp Gulmarg Kashmiri Kahwa
  • 1 cup sugar
  • 1/2 cup water
  • 3/4 cup Oil
  • 1 cup Ghee / Clarified Butter

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