Ginisang Munggo at Chicharon (Mung Bean Soup with Pork Crackling) | Food Stuff

Name: Ginisang Munggo at Chicharon (Mung Bean Soup with Pork Crackling) | Food Stuff
Ingredients: 2 tablespoons fish sauce; 2 to 3 cloves garlic, peeled and minced; 1 medium onion, peeled and minced; 1 teaspoon salt and more to taste; 1 bunch fresh spinach, stems trimmed; 1 large tomato, chopped; 1 tablespoon vegetable oil; 6 cups water; 2 cups chicharon (pork cracklings with attached meat) or very crisp lechon kawali; 1 cup dried munggo (mung beans)

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Ingredients

2 tablespoons fish sauce
2 to 3 cloves garlic, peeled and minced
1 medium onion, peeled and minced
1 teaspoon salt and more to taste
1 bunch fresh spinach, stems trimmed
1 large tomato, chopped
1 tablespoon vegetable oil
6 cups water
2 cups chicharon (pork cracklings with attached meat) or very crisp lechon kawali
1 cup dried munggo (mung beans)