Savory Beef Ramen with Stir Fry Sauce and Vegetables

Ingredients

• 1 cup beef broth
• 3/4 cup chicken broth
• 1/4 cup soy sauce
• 2 tablespoons creamy peanut butter
• 2 tablespoons honey
• 1 teaspoon hot sauce or sriracha
• 1/2 teaspoon ground ginger
• 1 pound ground beef
• Salt
• pepper
• 1/4 cup dry white wine or broth
• 1 tablespoon peanut oil or olive oil
• 4 cloves garlic, minced
• 1 yellow onion, sliced
• 1/2 cup carrots, julienned
• 1 red bell pepper, sliced
• 8 ounces white button mushrooms, sliced
• 2 cups shredded cabbage (optional)
• 2 1/2 tablespoons cornstarch
• 1 (3-ounce) packet ramen noodles, seasoning discarded
• 3 green onions, sliced
• Toasted sesame seeds and/or chopped peanuts