Beef Ramen Recipe
www.womanandhomemagazine.co.za
Moving into the colder months, a bowl of this beef ramen will be the perfect solution to a rainy and cold day.
Keywords
- beef
- recipes
- beef recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womanandhomemagazine.co.za.
Ingredients
- 500g sirloin steak
- 1tbsp sunflower oil
- 2tsp grated ginger
- 1 red chilli, finely chopped
- 1tsp Chinese 5-spice (you can make your own by mixing Szechuan Pepper from Woolworths, star anise, cloves, fennel seeds and cinnamon)
- 1 litre beef bone broth or strong beef stock
- 50ml soy sauce
- 2tbsp rice vinegar
- 200g tenderstem broccoli, trimmed
- 4 nests ramen noodles or 200g soba noodles
- 200g carrots, thinly sliced into julienne strips
- 2 eggs, hard boiled
- 3tbsp coriander, ground
- For the marinade:
- 30ml soy sauce
- 2 garlic cloves, crushed
- ½tsp sesame oil
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