Arroz Verde With Chicken | Mahatma® Rice
Salsa makes this easy chicken and rice dish sing with crowd-pleasing flavors that everyone will enjoy and savor.
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Ingredients
- 1 1/2 cups Mahatma® Jasmine White Rice
- 6 bone-in, skin-on whole chicken legs, cut into drumstick and thigh portions
- 1 tsp salt
- 1/4 cup olive oil (approx.), divided
- 1 onion, diced
- 1 poblano pepper, seeded and diced
- 3 cloves garlic, minced
- 2 cups salsa
- 1 1/2 cups reduced-sodium chicken broth
- 1/4 cup cilantro, finely chopped and divided
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