Udon noodle soup | Recipe | Kitchen Stories
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Keywords
- kid friendly
- Brand Content
- japanese
- weeknight dinner
- starter
- noodles
- main
- comfort food
- beef
- lactose free
- alcohol free
- Asian
- Bulthaup
- Le Creuset
- savory
- mushrooms
- for two
- herbs
- vegetables
- sauteing
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.
Ingredients
- 7 oz beef (e.g. tenderloin, sirloin)
- 1 cup sugar snap peas
- 1 carrot
- 1/2 oz cilantro
- 1 1/2 cups Chinese spinach
- 1 3/4 oz enoki mushrooms
- 1 3/4 oz shiitake mushrooms
- 10 1/2 oz udon noodles
- 3 1/3 cups beef stock
- 2 tbsp miso paste
- salt
- pepper
- vegetable oil for frying
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