Turkey with Spiced Ground Pork Stuffing | Saveur

Turkey with Spiced Ground Pork Stuffing | Saveur

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Besides stuffing a turkey picadillo is also used to fill tacos, tamales, and quesadillas.

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Ingredients

  • 1 (12-15-lb.) turkey
  • 1 tbsp. canola oil
  • 2 lb. ground pork
  • 3 medium tomatoes, cored and diced
  • 1 small white onion, peeled and chopped
  • <sup>1</sup>⁄<sub>2</sub> cup large pitted green Spanish or Italian olives, quartered
  • 2 tbsp. chopped candied citron
  • 2 tbsp. granulated chicken bouillon
  • Freshly ground black pepper
  • <sup>1</sup>⁄<sub>2</sub> cup blanched almonds, split
  • 3 bay leaves
  • pinches dried thyme leaves
  • pinches dried marjoram leaves
  • 1 <sup>1</sup>⁄<sub>2</sub> cups dry white wine
  • 1 <sup>1</sup>⁄<sub>2</sub> cups fresh orange juice
  • 1 tbsp. coarse salt

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