Ingredients
- 400 g halloumi cheese
- 1 tbsp olive oil
- 1 tbsp liquid honey
- Juice from ½ lemon
- 1 tbsp finely grated lemon zest
- 2 tbsp finely chopped fresh thyme
- 1 large eggplant
- 2 onions
- 2 garlic cloves
- 3 tbsp capers
- 3 tbsp finely chopped fresh thyme
- 2 bell peppers
- 1 large zucchini
- 250 g tomatoes
- 2 handfuls of fresh basil