Pumpkin Spice Sugared Doughnuts
These yeast doughnuts are soft on the inside, golden brown and crunchy on the outside, with a sugary pumpkin spice coating.
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Ingredients
- 1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Quick Rise Yeast
- 1 1/2 cups whole milk (110-115°F)
- 3 3/4 cups all-purpose flour
- 1/4 cup granulated sugar
- 1 1/2 teaspoons kosher salt
- 1/8 teaspoon ground cinnamon
- 1 large egg (at room temperature)
- 1 teaspoon vanilla extract
- 6 tablespoons unsalted butter (softened)
- 1 cup granulated sugar
- 1 tablespoon plus 2 teaspoons pumpkin pie spice
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