Plant-Based Whole30 BBQ Sauce - The Whole30® Program
This Plant-Based Whole30 BBQ sauce is perfect dip, spread on tofu kabobs, or load on plant-based burgers and hot dogs.
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Cooking tools:
- Whisk
- Pot
- Stove
- Blender
- Measuring spoon
- Spoon
- Airtight container
- Refrigerator
Ingredients
- 1 (6) oz can tomato paste"
- 1/2 cup water
- 1/4 cup 100% apple juice
- 1/4 cup coconut aminos
- 1 tbsp apple cider vinegar
- 1 1/2 tsp yellow mustard
- 1 tsp salt
- 1 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp chili powder
- 4 dates (seeds removed)
- 1 tsp liquid smoke (optional)
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