Baked to Pie-fection: Thanksgiving Pumpkin Pie
Ingredients - 1 (15-ounce) can pumpkin purée - 1 (14-ounce) can sweetened condensed milk - 2 eggs - 1 cup sugar - 1 teaspoon ground cinnamon - 1/2 teaspoon
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Cooking tools:
- Pie dish
- Rolling pin
- Mixing bowl
- Whisk
- Oven
- Chef's knife
- Measuring cup
- Measuring spoon
- Can opener
Ingredients
- 1 (15-ounce) can pumpkin purée
- 1 (14-ounce) can sweetened condensed milk
- 2 eggs
- 1 cup sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon salt
- 1 unbaked deep-dish pastry pie crust
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