Bolognese Stuffed Pasta Shells – Pilgrims Choice

Ingredients

• 1 tbsp olive oil
• 1 Onion , finely diced
• 1 Celery Stick , finely diced
• 1 Carrot , peeled and finely diced
• 400g beef mince
• 4 Garlic Cloves , crushed
• 1 tbsp Tomato Purée
• 1 tbsp Italian Seasoning
• 2 x 400g cans Chopped Tomatoes
• 1 tbsp Balsamic Vinegar
• 200ml Red Wine
• 150g Pilgrims Choice, Mature/Extra Mature/Vintage, grated
• 250g large pasta shells
• 100g Mascarpone Cheese
• Handful of Fresh Basil Leaves, chopped (some whole for garnishing)