Bean Stew
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Ingredients
- ½ tsp of Spicytude Garam Masala (per 1 lb. of white beans)
- 1 tsp of paprika
- 2 tbsp of olive oil or any other cooking oil
- 1 cup of finely chopped onion
- 1 fresh/dry bay leaf
- 2 cloves of finely chopped garlic
- ½ tsp of salt to taste
- 1 lb of boiled or canned white beans
- 1 cup of diced tomatoes
- 1 cup of chopped cilantro
- 2 cups of vegetable broth
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