Jalapeno Popper Chicken Burgers - Chicken Farmers

Ingredients

• 2 jalapeno peppers, halved, seeds and stem removed
• 125 g cream cheese, softened
• 1 cup (250 mL) shredded cheddar cheese, divided
• 1 tbsp (15 mL) butter
• 1/2 cup (125 mL) panko
• 450 g ground chicken
• 1 egg, lightly beaten
• 3/4 tsp (4 mL) onion powder
• 3/4 tsp (4 mL) ground sage
• 1/4 tsp (1.25 mL) salt