Lemon Caper Dill Sauce

Lemon Caper Dill Sauce

luannemcclintock.com

A quick, simple sauce made with capers, lemon, dill, and mustard—perfect for adding flavor to salmon patties, chicken, fish, or veggies.

View full recipe on luannemcclintock.com

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Cooking tools:

  • Microplane
  • Pepper mill
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Mixing bowl
  • Spoon
  • Whisk
  • Airtight container

Ingredients

  • 1 tablespoon capers, chopped
  • 1 teaspoon lemon zest
  • 2 teaspoons lemon juice
  • 2 tsp dried dill
  • 1 1/2 tablespoons mayonnaise
  • 3 tablespoons Dijon mustard
  • ½ teaspoon maple syrup or honey
  • ¼ teaspoon fresh ground black pepper
  • 1 teaspoon fresh garlic, grated or finely minced

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