Baked Pears with Vanilla Yogurt Recipe | Samsung Food App
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Ingredients
- 2 medium pears (Bartlett or D’Anjou pears), cut in half lengthwise and cored
- 1/2 cup apple juice
- 1 cup water
- 1 tablespoon honey
- 1/2 cup granola
- 18 ounces vanilla yogurt
- Mint leaves (optional)
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