Baked Pears with Vanilla Yogurt | Savor Recipes
Pears have never been so delicious as they are in Baked Pears with Vanilla Yogurt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at savorrecipes.com.
Ingredients
- 2 medium pears (Bartlett or D’Anjou pears), cut in half lengthwise and cored
- 1/2 cup apple juice
- 1 cup water
- 1 tablespoon honey
- 1/2 cup granola
- 18 ounces vanilla yogurt
- Mint leaves (optional)
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