Pennyroyal Farms Laychee with Homemade Apricot Preserves - Oliver's Markets
Discover how to craft delicious apricot preserves by simmering diced apricots with sugar and lemon juice until thick and jammy—perfect for canning and enjoying year-round.
Ingredients
- 8 c. Fresh Apricots, peeled & pits removed
- 6 c. Cane Sugar
- ½ c. Lemon Juice
- 4 (1 pint) Canning Jars & Lids (only if canning)
- 1 (16 oz.) package Pennyroyal Farm’s Laychee Goat Cheese
- 1 loaf Crusty Bread, sliced
More Like This
Apricot preserves | epicuriantime.com
epicuriantime.com
Heavenly Traditional French-Style Apricot Preserves
traditionalcookingschool.com
Thermomix recipe: Dried Apricot Preserves | Tenina.com
tenina.com
Fresh Apricot Preserve | Recipes | Delia Online | Recipe Cart | Recipe Cart
getrecipecart.com
Apricot-Fig Preserves - Delicious Living
deliciousliving.com
Mini Apricot Turnovers Recipe: How to Make It
tasteofhome.com
Cherry Preserves Recipe - Organic Authority
organicauthority.com
Foodista | Recipes, Cooking Tips, and Food News | Apricot Preserves
foodista.com