Rock Cakes Recipe - Food.com

Ingredients

• 2 cups self rising flour, sifted
• 90 g butter or 90 g margarine, cut into pieces
• 1/2 cup sugar
• 1/2 cup mixed fruit (raisins)
• 1 tablespoon chopped mixed nuts (optional)
• 1/2 teaspoon ground ginger
• 1 egg
• 1/4 cup milk