Apple Hash Browns - New York Apple Association

Ingredients

• 1 can (21 oz.) apple pie filling, divided
• 1 egg
• 1/4 cup green onions, chopped
• 1/4 cup shredded mild cheddar cheese
• 1/4 teaspoon(s) salt
• 1/8 teaspoon(s) pepper
• 2 teaspoon(s) vegetable oil
• 1/2 cup raw potato, shredded
• In food processor or blender container, coarsely chop ½ cup fruit filling by pulsing several times; transfer to medium mixing bowl.
• Stir in egg, green onions, cheese, potato, salt, and pepper.
• Serve topped with remaining fruit filling.