Pork Chops with Fruit Chutney | The Leaf
Pork Chops with Fruit Chutney are home-cooked heaven. Hot, sweet apples and salty pork, are paired in the healthiest way. Get the amazing recipe here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at leaf.nutrisystem.com.
Ingredients
- 2-3 oz. boneless pork chops
- Black pepper, to taste
- 1 medium apple, thinly sliced
- 1 medium pear, thinly sliced
- ½ cup onion, thinly sliced
- 4 tsp. olive oil
- 2 Tbsp. apple cider vinegar
- ½ tsp. ground ginger
- 1 tsp. cinnamon
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