Creamy Cauliflower Risotto Recipe - Adams Fairacre Farms

Ingredients

• 1 Cauliflower head, trimmed and cut into 1/2-inch florets
• 4 - 5 cups Chicken broth
• 1/4 cup Olive oil
• 1/2 cup Whipping cream, or half-and-half
• 1/2 cup Onion, finely diced
• 1 tsp Dried thyme
• 1 1/2 cups Arborio rice
• 1/2 cup Parmesan, grated
• 1/2 cup Fresh parsley, chopped, optional