Spinach Pierogies in Cream Sauce
Easy to put together and still super delicious, these pierogies are ready in less than 10 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Pot
- Colander
- Saucepan
- Stove
- Wooden spoon
Ingredients
- Golden Spinach Pierogies
- 1/2 cup frozen chopped spinach
- 1/2 cup heavy cream
- 1/2 cup shredded cheese blend
- 2 cubes Gefen Frozen Garlic
- salt, to taste
- pepper, to taste
- 1 teaspoon oil
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