Veggie Wonton Soup - Healthy Vegan Recipes

Ingredients

• Broth
• 6 cups vegetable broth
• 3/4 cup mushroom stems
• 1/2 sheet nori
• 1/4 cup ginger, sliced
• soy sauce
• Wontons
• wonton wrappers for approx. 18-22
• 2 packages tofu, crumbled
• 4 oz mushroom, chopped
• 1/4 cup of fresh chopped spinach
• 1 small shallot
• 1/4 cup of chopped peppers
• 1/2 teaspoon lemongrass paste
• 1 1/2 tablespoon hoisin sauce
• optional 1 teaspoon chili garlic sauce