Soup on Sunday: Creamy Potato Soup | Soups

Name: Soup on Sunday: Creamy Potato Soup | Soups
Ingredients: 6 strips (uncooked) bacon cut into small pieces; 3 Tablespoons butter unsalted or salted will work; 1 medium yellow onion chopped (about 1.5 cup/200g); 3 large garlic cloves minced; ⅓ cup all-purpose flour (42g); 2 ½ lbs gold potatoes peeled and diced into pieces no larger than 1” (this was about 6 Large potatoes for me/1.15kg); 4 cups chicken broth (945ml); 2 cups milk (475ml); ⅔ cup heavy cream (155ml); 1 ½ teaspoon* salt; 1 teaspoon ground pepper; ¼ - ½ teaspoon ancho chili powder**; ⅔ cup sour cream (160g); Shredded cheddar cheese, chives, and additional sour cream and bacon for topping optional

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Soups Soup on Sunday: Creamy Potato Soup - 份量29 minutes 总时间配料 6 strips (uncooked) bacon cut into small pieces 3 Tablespoons butter unsalted or salted will work

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Dutch oven
Immersion blender
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Stove
Chef's knife
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Measuring cup
Measuring spoon
Wooden spoon
Whisk
Peeler
Fork
Plate

Ingredients

6 strips (uncooked) bacon cut into small pieces
3 Tablespoons butter unsalted or salted will work
1 medium yellow onion chopped (about 1.5 cup/200g)
3 large garlic cloves minced
⅓ cup all-purpose flour (42g)
2 ½ lbs gold potatoes peeled and diced into pieces no larger than 1” (this was about 6 Large potatoes for me/1.15kg)
4 cups chicken broth (945ml)
2 cups milk (475ml)
⅔ cup heavy cream (155ml)
1 ½ teaspoon* salt
1 teaspoon ground pepper
¼ - ½ teaspoon ancho chili powder**
⅔ cup sour cream (160g)
Shredded cheddar cheese, chives, and additional sour cream and bacon for topping optional