The Pie Recipes
Serves 4 For the Lattice- 1¼ cups all-purpose flour 1½ teaspoons sugar ½ teaspoon salt ½ teaspoon ground pink peppercorns ½ cup (1 stick) cold, unsalted butter,
Keywords
- pie recipe
- easy pie
- cookie recipe
- cherry pie
- pecan pie
- rhubarb
- strawberry
- nut
- squash
- pie filling
- blueberry filling
- key lime
- sugar
- butter
- easy pie crust
- chocolate
- cardamon
- lattice crust
- lattice
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Cooking tools:
- Food processor
- Cookie cutter
- Rolling pin
- Pastry wheel
- Cooling rack
- Oven
- Refrigerator
- Mixing bowl
- Whisk
- Baking sheet
- Parchment paper
- Plastic wrap
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Airtight container
Ingredients
- 1¼ cups all-purpose flour
- 1½ teaspoons sugar
- ½ teaspoon salt
- ½ teaspoon ground pink peppercorns
- ½ cup (1 stick) cold, unsalted butter, cut into small pieces
- ¼ cup ice cold water combined with 1 teaspoon orange bitters
- 1 quart local strawberries, stems removed and hulled
- 2 teaspoons sugar
- 1 tablespoon elderflower liqueur (I used St. Germaine)
- 3 tablespoons sugar
- 1 tablespoon fresh basil
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