Chocolate Blood Orange-tini Cocktail Recipe
A Christmas cocktail made with triple sec, heavy cream, simple syrup, dark crème de cacao, white crème de cacao, gin, chocolate bitters, chocolate, and orange
Ingredients
- 1 fl oz Triple Sec
- 1 fl oz Heavy Cream
- 1 fl oz Simple Syrup (Click for Recipe)
- 0.75 fl oz Dark Crème de Cacao
- 0.75 fl oz White Crème de Cacao
- 0.5 fl oz Blood Orange Gin
- 2 dashes Chocolate Bitters
- 0.25 oz 70% Cocoa Dark Chocolate
- 1 Orange Twist
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