Soft Fluffy Homemade Pita Easy Pocket Bread Recipe
Learn how to make incredibly Soft Fluffy Homemade Pita This easy recipe guarantees perfect pocket bread every time A Mediterranean delight ready in minutes
Ingredients
- 2 ¼ teaspoons (7g) Active Dry Yeast
- 1 ¼ cups (300ml) Warm Water (105-115°F/40-46°C)
- 1 teaspoon (4g) Granulated Sugar
- 3 ½ cups (420g) All-Purpose Flour, plus extra for dusting
- 1 teaspoon (6g) Salt
- 2 tablespoons (30ml) Olive Oil
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