Granola Blueberry Muffins – Seema Pankhania
Delicious Granola Blueberry Muffins from Seema Pankhania. Infused with citrus, topped with crunchy granola, and baked to perfection in 15 minutes. Perfect for brunch or dessert!
Ingredients
- 200g White sugar
- 1 Orange, zested
- 1 Lemon, zested
- 100g Butter
- 1 tsp Fresh ginger, grated
- 2 Eggs
- 100g Greek yogurt
- 250g Plain flour
- 2 tsps Baking powder
- 1/2 tsp Fine sea salt
- 2 tbsp Milk
- 350g Fresh blueberries
- 100g granola (a low sugar one with lots of nuts is perfect)
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