Layered Tex Mex Dip
Give the classic creamy nacho dip a refresh with this lower fat, lower calorie version made using Smooth Cottage Cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gaylea.com.
Ingredients
- 1 tub (450 g) Nordica Smooth Plain
- 2 tbsp (30 mL) cilantro, chopped and fresh
- 2 tbsp (30 mL) green onion, chopped and fresh
- 1 garlic clove, minced
- 2 tsp (10 mL) lime zest, finely grated
- 1 tsp (5 mL) ground cumin
- 1/4 tsp (1 mL) salt
- 1/4 tsp (1 mL) pepper
- 1 cup (250 mL) IVANHOE - Old Cheddar, shredded
- 1/2 cup (125 mL) tomatoes, diced
- 1/2 cup (125 mL) bell peppers, diced
- 3 tbsp (45 mL) black olives, chopped, (optional)
- tortilla chips, or pita chips, baked
