Vegetable Pad Thai Noodles

Ingredients

• 8 oz box rice noodles
• 1 tbsp sesame oil
• 1/2 medium shallot
• 3 large green onions, sliced
• 1 medium carrot
• 1 medium red pepper, sliced
• 2 large eggs
• 1/2 cup roasted peanuts
• 3 tbsp cilantro leaves
• 2 large limes
• crushed red pepper flakes, to serve
• 1/3 cup honey
• 3 tbsp fish sauce
• 2 tbsp tamari or coconut aminos
• 1 tbsp rice vinegar
• 2 tbsp fresh lime juice
• 2 tbsp sugar-free creamy peanut butter
• 1 tbsp garlic chili sauce