Summer Trifle Sundaes - Onken Onken

Summer Trifle Sundaes - Onken Onken

onken.co.uk

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at onken.co.uk.

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Ingredients

  • 12 fresh strawberries, hull 10 and cut into quarters – leave the remaining 2 to be halved for decoration
  • 30ml (2tbsp) Amaretto liqueur
  • 25g (1oz) caster sugar
  • 1 peach or nectarine, stoned and cut into 12 slices
  • 24 ratafia biscuits (macaroon biscuits)
  • 40g (1 ½ oz) custard powder
  • 40g (1 ½ oz) caster sugar
  • 500g pot of Onken Natural Set Yogurt
  • ½ x 5mlsp (½ tsp) vanilla extract
  • 115g (4oz) mascarpone cheese
  • 150ml (¼ pt) Onken Natural Set Yogurt
  • 25g (1oz) icing sugar
  • 10mlsp (2tsp) Amaretto liqueur (optional)

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