Banoffee Pie Shots - Onken Onken
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at onken.co.uk.
Ingredients
- 150g oaty biscuits
- 65g butter
- 150g Toffee Fudge Sauce
- 2 ripe small bananas - sliced at an angle no thicker than ¼ inch (5mm)
- 2 tsp lemon juice
- 150g Onken Natural Set yogurt
- ½ tsp vanilla extract
- Decorate with a dusting of cocoa or grated chocolate
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